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Bhajni chakli sticks or crunchy murukku snack made using diwali festival, favourite munching food Stock Free

by josbob in , , , on August 23, 2024
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The festive season is right here, and with it, the aroma of conventional snacks wafts by the air, tantalizing our style buds. One such snack that could be a staple throughout Diwali, the pageant of lights, is Bhajni Chakli sticks or crunchy Murukku. These crispy, flavorful treats are a favourite amongst folks of all ages, and their reputation will be attributed to the distinctive mix of spices and the benefit with which they are often made.

Bhajni Chakli sticks are a standard snack from the Indian subcontinent, notably common within the southern states of India. The title “Bhajni” refers back to the gram flour used to make the dough, whereas “Chakli” means twisted or spiral-shaped. These sticks are made by twisting a dough of gram flour, rice flour, and spices right into a spiral form, which is then deep-fried till crispy. The result’s a crunchy, flavorful snack that’s good for munching on throughout the festive season.

The crunchy Murukku, however, is a well-liked snack from the southern Indian state of Tamil Nadu. The title “Murukku” refers back to the spiral form of the snack, which is made by urgent a dough of rice flour, gram flour, and spices by a murukku press. The ensuing snack is a crispy, flavorful deal with that’s good for snacking on throughout Diwali.

What makes Bhajni Chakli sticks and crunchy Murukku so particular is the distinctive mix of spices used to make them. The dough is often seasoned with a mixture of spices, together with cumin seeds, coriander seeds, and chili powder, which provides the snack a definite taste. The addition of asafoetida, a pungent spice generally utilized in Indian delicacies, provides a novel taste to the snack.

The perfect half about Bhajni Chakli sticks and crunchy Murukku is that they are often made at house with minimal effort. All you want is a dough of gram flour, rice flour, and spices, which will be twisted right into a spiral form and deep-fried till crispy. The result’s a scrumptious, crunchy snack that’s good for munching on throughout Diwali.

In conclusion, Bhajni Chakli sticks and crunchy Murukku are two common snacks which might be a staple throughout Diwali. Their distinctive mix of spices and ease of preparation make them a favourite amongst folks of all ages. Whether or not you are on the lookout for a fast snack to munch on throughout the festive season or a scrumptious deal with to share with family and friends, Bhajni Chakli sticks and crunchy Murukku are the proper selection.

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