The aroma of scorching Thai spices and the sight of contemporary basil leaves are sufficient to tantalize anybody’s style buds. This Thai spicy meals basil pork fried rice recipe with egg is a staple dish in lots of Thai households, and for good cause. It is a flavorful, spicy, and satisfying meal that may be ready in underneath half-hour. The mix of juicy pork, aromatic basil, and spicy chilies creates a taste profile that’s each daring and balanced.
To start out, you will must cook dinner the pork first. Slice a pound of pork into skinny strips and season with a mix of fish sauce, soy sauce, and brown sugar. Warmth a tablespoon of oil in a wok or giant skillet over medium-high warmth and add the pork. Cook dinner till the pork is browned and cooked by, then set it apart.
Subsequent, cook dinner the rice. You should use leftover rice or cook dinner a contemporary batch in keeping with the bundle directions. As soon as the rice is cooked, let it cool utterly. This is a crucial step, as you don’t need the rice to be steaming scorching while you add it to the wok.
In the identical wok, add one other tablespoon of oil and scramble in two eggs. As soon as the eggs are cooked, add the cooked rice to the wok and stir-fry for about 5 minutes, breaking apart any clumps with a spatula. Add the cooked pork again into the wok, together with a handful of chopped contemporary basil leaves and a sprinkle of grated ginger.
The warmth from the wok will wilt the basil leaves, releasing their aromatic oils and including depth to the dish. Add a number of dashes of sriracha sauce and a squeeze of contemporary lime juice to provide the dish a spicy kick. Stir-fry every part collectively for an additional minute, till the rice is heated by and the flavors are properly mixed.
This Thai spicy meals basil pork fried rice recipe with egg is a flexible dish that may be custom-made to fit your style preferences. Be at liberty so as to add different substances, akin to diced bell peppers or chopped scallions, to make the dish your personal. Serve scorching and luxuriate in!